Tuesday 16 October 2012

Breaking News 66: CBS Pittsburgh: Recipe: Roasted Butternut Squash With Maple Butter

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CBS Pittsburgh: Recipe: Roasted Butternut Squash With Maple Butter
Oct 16th 2012, 11:58

CBS Pittsburgh
News, Sports, Weather, Traffic and the Best of Pittsburgh
Recipe: Roasted Butternut Squash With Maple Butter
Oct 16th 2012, 11:50

Try this Market District fall recipe!

Ingredients:

  • 1 butternut squash
  • 1 Tsp Canola Oil
  • 1 Tsp Fresh Ginger, Minced
  • 2 Tbsp Maple Butter (Found Here)

Directions: Preheat oven to 350 degrees. Peel and dice butternut squash. Mix together canola oil and fresh ginger. Toss ginger mixture with diced butternut squash. Season with salt and black pepper and put spread out on a baking tray. Roast the squash for about 15 minutes, until tender. Toss with maple butter and and bake for another five minutes.

Filed under: Recipes Tagged: Maple Butter, Market District, PTL, PTL Recipes, Roasted Butternut Squash

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